Margarita
Orange liqueur extends tequila’s citrus backbone into one of the most widely recognized shaken cocktails worldwide
BartenderSecret
Tommy’s Margarita was created in late twentieth-century San Francisco as a cleaner interpretation of the classic recipe designed to highlight tequila rather than supporting modifiers. The use of agave syrup produces a more direct flavor profile that helped establish the drink as a contemporary bar standard worldwide
Tommy’s Margarita was created in late twentieth-century San Francisco as a cleaner interpretation of the classic recipe designed to highlight tequila rather than supporting modifiers. The use of agave syrup produces a more direct flavor profile that helped establish the drink as a contemporary bar standard worldwide
Glass
Margarita
Method
Shaken
Ingredients
Pairs well with
Add
all ingredients into a shaker with ice
Shake
well until chilled
Strain
into a chilled Margarita glass
Garnish
and serve
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