On the Rocks | Bitter
Mulholland Drive
Bitter liqueur and amaro reshape gin into a darker contemporary stirred aperitif with layered herbal intensity
CrowdFavorite
White Negroni
Bordeaux, France|Prep Time: 4 min
The White Negroni reinterprets the classic Italian aperitivo template through a more aromatic and herbal lens. Built on a backbone of dry gin, it introduces gentian liqueur for earthy bitterness and aromatized wine for floral structure, creating a sharper and more lifted expression than its ruby red counterpart. The result is crisp, elegant, and distinctly modern while still preserving the unmistakable Negroni identity
Gin|Bitter|Straight Up|Easy
The White Negroni reinterprets the classic Italian aperitivo template through a more aromatic and herbal lens. Built on a backbone of dry gin, it introduces gentian liqueur for earthy bitterness and aromatized wine for floral structure, creating a sharper and more lifted expression than its ruby red counterpart. The result is crisp, elegant, and distinctly modern while still preserving the unmistakable Negroni identity
servings 1
Glass
Nick & Nora
Method
Stirred
Ingredients
- Gin30 ml
- Gentian Liqueur30 ml
- Aromatized wine30 ml
- Saline solution (4:1)3 drops
Pairs well with
Cocoa-dusted nutsComté
servings1
Step 1→
Add
all ingredients into a mixing glass
Step 2→
Stir
well with ice
Step 3→
Strain
into a chilled Nick & Nora
Step 4→
Now
ready to serve.
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