On the Rocks | Citrus | Sour
Lunar Mojito
Still-water dilution softens the Mojito template into a calmer citrus-and-mint daytime variation built for slower pacing
Citrus · Bright
Lime Juice
Juice|Fruit Juices|Non-alcoholic|Global cultivation, Tropical Regions
Lime juice is one of the most important acid components in cocktail structure balancing sweetness and enhancing freshness in recipes
Lime juice brings crisp acidity vibrant citrus aroma and clean structure making it essential for sours highballs and tiki style cocktails
Flavor Profile
Sweetness
Low
Bitterness
Low
Acidity
High
Body
Light
Taste
CitrusTartFresh
Aroma
Lime ZestGreen CitrusLight Oil
Texture
Light
Known For
Classic Cocktails
DaiquiriMargaritaGimlet
Modern Cocktails
Modern Tiki SoursCraft Highballs
Signature Serves
Limeade Serves
Pairings
Pairs Well With
RumTequilaGin
Recommended With
Sugar SyrupMintSoda Water
Avoid Pairing With
CreamHeavy Dairy
Substitutes
Substitute With
Lemon Juice
Non-Alcoholic Alternatives
VerjusCitric Acid Solution
similar acidity with different citrus aroma profile
Serving Tips
Always use freshly squeezed juice for best results
Storage Tips
Store refrigerated and use within 24 hours after pressing
Buying Tips
Choose heavy limes with thin skin for best juice yield
Mix it into something
Cocktails made with Lime Juice
About Lime Juice
What Does Lime Juice Taste Like?
Bright sharp and zesty with clean tropical citrus character
How It Is Made
Pressed from fresh limes and used immediately for best acidity and aroma quality
How To Use Lime Juice in Cocktails
Use in sours highballs and tiki style cocktails
Best For
Tiki cocktails margaritas and refreshing citrus serves
A Bit of History
Lime juice has been a core cocktail ingredient since early punch and tiki recipes where its acidity balanced sugar and spirits