On the Rocks | Citrus | Sour
Mai Tai
Structured tropical rum cocktail where almond richness and lime brightness define the modern tiki template
Nutty · Sweet
Orgeat Syrup
Sweetener|Sweeteners|Non-alcoholic|Europe, France
Orgeat Syrup is a classic cocktail sweetener that delivers almond flavor silky texture and balanced sweetness
Orgeat Syrup contributes toasted almond sweetness light floral notes and a smooth mouthfeel making it ideal for tiki drinks sours and spirit-forward tropical cocktails
Flavor Profile
Sweetness
High
Bitterness
Low
Acidity
Low
Body
Medium
Taste
AlmondSweetFloral
Aroma
AlmondOrange Blossom
Texture
Viscous
Known For
Classic Cocktails
Mai Tai
Modern Cocktails
Japanese CocktailTropical SoursTiki Cocktails
Signature Serves
Tropical Serves
Popular Brands
Liber & Co.MoninSmall Hand Foods
Pairings
Pairs Well With
RumCognacGin
Recommended With
Lime JuiceOrange Liqueur
Avoid Pairing With
Cream Based Ingredients
Substitutes
Substitute With
Almond Syrup
Non-Alcoholic Alternatives
Almond Syrup
Orgeat contains floral notes and a richer almond character than standard almond syrup
Serving Tips
Shake before use if natural ingredients settle during storage
Storage Tips
Store refrigerated after opening and use within one month
Buying Tips
Choose orgeat made with real almonds and orange flower water for authentic flavor
Mix it into something
Cocktails made with Orgeat Syrup
About Orgeat Syrup
What Does Orgeat Syrup Taste Like?
Sweet and creamy with pronounced almond flavor delicate floral notes and a smooth finish
How It Is Made
Produced by blending almonds sugar and orange flower water into a rich aromatic syrup
How To Use Orgeat Syrup in Cocktails
Use to sweeten cocktails while adding almond richness and texture
Best For
Tiki cocktails Mai Tai variations tropical drinks and classic sours
A Bit of History
Orgeat originated as a traditional almond syrup and became a defining ingredient in classic tiki cocktails during the twentieth century