On the Rocks | Bitter
Perennial
Rhubarb vodka introduces tart vegetal brightness into this bittersweet aperitivo-style stirred cocktail
Tart · Fruity
Rhubarb Vodka
Flavored Spirit|Vodka|40% ABV|Modern flavored vodka category, Global
Rhubarb vodka is a refreshing flavored base spirit used to build bright modern cocktail structures with natural tartness
Rhubarb vodka brings crisp tart fruit notes light herbal freshness and soft sweetness making it ideal for spritz style cocktails sours and summer serves
Flavor Profile
Sweetness
Low
Bitterness
Medium
Acidity
Medium
Body
Light
Taste
RhubarbTart FruitBright
Aroma
Green RhubarbLight CitrusFresh Stem
Texture
Light
Known For
Classic Cocktails
Rhubarb SpritzModern Rhubarb SourFruit Highball
Modern Cocktails
Modern Spritz VariationsSummer Highballs
Signature Serves
Summer Serves
Pairings
Pairs Well With
Sparkling WineElderflower LiqueurLemon
Recommended With
Vanilla SyrupStrawberryMint
Avoid Pairing With
Cream Based Ingredients
Substitutes
Substitute With
Plain Vodka
Non-Alcoholic Alternatives
Non Alcoholic Rhubarb Syrup
similar structure without rhubarb tartness layer
Serving Tips
Serve chilled in spritz or shaken cocktail recipes
Storage Tips
Store upright away from direct sunlight and heat
Buying Tips
Choose natural rhubarb infused vodka for cleaner tartness
Mix it into something
Cocktails made with Rhubarb Vodka
About Rhubarb Vodka
What Does Rhubarb Vodka Taste Like?
Tart fresh fruit forward with light herbal green notes
How It Is Made
Produced by infusing rhubarb stalks into neutral vodka to create bright tart aromatic depth
How To Use Rhubarb Vodka in Cocktails
Use as base spirit in modern spritz and fruit forward cocktails
Best For
Modern_spritz cocktails summer_highballs and fruit_sours
A Bit of History
Rhubarb vodka developed as part of modern fruit infused vodka trends supporting spritz and sour style cocktail recipes