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Brandy 1881

Reims, France|Prep Time: 4 min
Brandy|Dry|Fizzy|Easy
Brandy 1881

Brandy 1881 extends the traditional brandy-and-soda concept through the addition of Brut sparkling wine, introducing both dryness and elegance to the structure. Lemon peel aromatics sharpen the finish and reinforce its positioning as a refined reception-style cocktail

Glass

Flute

Method

Built

Ingredients

  • Brandy
    45 ml
  • Brut Sparkling Wine
    60 ml
  • Soda Water
    30 ml
  • Lemon Peel (Swath)
    1 ml

Pairs well with

Parmesan crispsLemon zest curls
#HiddenGem
servings1
Step 1→

Add

all non-sparkling ingredients into a chilled Flute glass

Step 2→

Stir

gently to combine

Step 3→

Top

up with sparkling wine

Step 4→

Garnish

and serve.

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