Straight Up | Dry
Manhattan
Sweet vermouth and aromatic bitters frame whiskey into one of the foundational stirred cocktails of American bar history
CrowdFavorite
Old Pal
Paris, France|Prep Time: 4 min
Old Pal swaps sweet vermouth for dry vermouth within a Campari-and-whiskey framework, creating a sharper and more linear aperitif-style cocktail. Its crisp structure and rye spice make it particularly suited to pre-dinner service while maintaining clear ties to early twentieth-century Paris cocktail culture
Whiskey|Dry|Straight Up|Medium
Old Pal swaps sweet vermouth for dry vermouth within a Campari-and-whiskey framework, creating a sharper and more linear aperitif-style cocktail. Its crisp structure and rye spice make it particularly suited to pre-dinner service while maintaining clear ties to early twentieth-century Paris cocktail culture
servings 1
Glass
Nick & Nora
Method
Stirred
Ingredients
- Rye Whiskey45 ml
- Dry Vermouth22.5 ml
- Red Bitter Liqueur22.5 ml
Pairs well with
Aged GoudaRoasted hazelnuts
servings1
Step 1→
Add
all ingredients into a mixing glass
Step 2→
Stir
well with ice
Step 3→
Strain
into a chilled Nick & Nora
Step 4→
Ready
to serve.
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