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Mezcal bottle ingredient image

Smoky · Earthy

Mezcal

Spirit|Mezcal|45% ABV|Oaxaca, Mexico

Mezcal is an important agave based cocktail spirit used to add depth smoke and complexity to classic and modern recipes

Mezcal brings earthy smoky agave notes with mineral depth making it ideal for margarita variations palomas and spirit forward cocktails

Flavor Profile

Sweetness

Low

Bitterness

Medium

Acidity

Low

Body

Medium

Taste

SmokyEarthyAgave

Aroma

Roasted AgaveMineralPepper

Texture

Medium

Known For

Classic Cocktails

Mezcal MargaritaDivision BellNaked And Famous

Modern Cocktails

Modern Agave HighballsSmoked Paloma

Signature Serves

Mezcal Highball Serves

Pairings

Pairs Well With

LimeAgave SyrupOrange Liqueur

Recommended With

GrapefruitChiliSalt

Avoid Pairing With

Heavy Cream Ingredients

Substitutes

Substitute With

Blanco Tequila

Non-Alcoholic Alternatives

Non Alcoholic Tequila Alternative

similar agave structure with less smoke intensity

Serving Tips

Serve neat or in citrus forward cocktails for balanced smoke expression

Storage Tips

Store upright away from direct sunlight and heat

Buying Tips

Choose artisanal mezcal for authentic smoke and regional character

Mix it into something

Cocktails made with Mezcal

About Mezcal

What Does Mezcal Taste Like?

Smoky earthy and complex with roasted agave and light pepper notes

How It Is Made

Produced by roasting agave hearts in underground pits then fermenting and distilling to develop characteristic smoke and mineral depth

How To Use Mezcal in Cocktails

Use in margarita variations palomas and modern smoky cocktails

Best For

Smoked cocktails agave forward serves and modern classics

A Bit of History

Mezcal production dates back centuries in Mexico and remains a core regional spirit traditionally produced in small batches

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